In spite of exports reaching a historic high, 2014/15 will go down as
one of the industry’s most challenging seasons
Cristián Tagle of the Chilean Cherry Committee
Chilean cherry exports reached 99,461 tonnes in 2014/15, rising by 45
per cent on last season and setting a new volume record for the industry. The
increase came in spite of the losses caused by heavy rainfall at key stages of
the season and was due mainly to new acreage and varieties coming into
production.
Cristián Tagle, president of the Chilean Cherry Committee, said in spite
of the record volume, 2014/15 had been one of the most challenging seasons the
industry had ever experienced.
“In late November and mid-December we suffered excessive rains, which
resulted in inconsistent quality for our main varieties, Bing and Lapins,” he
told Fruitnet.
Asia was once again the principle export market, accounting for 83 per
cent of the export volume. China absorbed 76 per cent of total shipments. Ten
years ago, only 23 per cent of shipments went to East Asia. By contrast, the US
accounted for just 9 per cent of the shipment total, down from 45 per cent a
decade ago.
“Last season the Chinese market took 2,800 containers; this season that
figure grew by 60 per cent to around 4,300 containers, which presented a huge
challenge,” Tagle noted. “We used to be virtually alone in China, whereas now
we have to compete with arrivals from Australia, New Zealand and Argentina.”
However, Tagle said there was still huge potential in the Chinese
market: “We sell to specialist stores, wholesale markets and the supermarkets and
we believe there are opportunities to grow all three.”
According to the CCC, high levels of investment are required in farms to
protect next season’s crop from possible heavy spring rains.
“Other key challenges we face as an industry include improving the
logistics for exports to Asia and diversifying our export markets in the region
and opening new markets,” Tagle said.
He pointed to the recent success in gaining access to the Japanese
market for cherries not requiring fumigation under the so-called Systems
Approach.
Fruitnet.com Wednesday 25th March 2015